Day 563; August 14, 2016

We found a good source for farm fresh eggs. Purchased two dozen then had some for breakfast. Just as expected, delicious. 


And bacon jam on toast


Whoops, here I am doing a food blog again.  

Here’s a pic of some pre-food. This lovely rooster is headed for the frying pan soon. It’s the last of Mildred’s chickens and since she gave away all the hens it has become quite mean and she wants to get rid of it. 


And that concludes today’s episode of where food comes from. Stay tuned for tomorrow’s post as we show you where food goes. 

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